Chocolate Peanut Butter Overnight Oats

 Easy High-Protein Breakfast
Preparation: 5 minutes | Chilling: 4+ hours | Servings: 1
Ingredients
- 50 g rolled oats
- 150 g skyr or Greek yogurt
- 100 ml unsweetened almond milk
- 15 g GloNut 100% peanut butter
- 10 g GloNut high-protein peanut powder
- 5 g unsweetened cocoa powder
- ½ banana, sliced
- Sweetener to taste, optional
Instructions
1. Mix the oats, yogurt, almond milk, peanut powder and cocoa powder in a jar.
2. Stir in the peanut butter until evenly distributed.
3. Refrigerate for at least four hours or overnight.
4. Add banana slices before serving.

For order --> GloNut Peanutbutter 




Meta description: Make creamy chocolate peanut butter overnight oats with yogurt, natural peanut butter and protein-rich peanut powder. An easy make-ahead breakfast.

SEO title: Chocolate Peanut Butter Overnight Oats – Easy High-Protein Breakfast